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Friday, May 24, 2024

Latest news: Biscuits

Anzac biscuits: Bake a batch this weekend

Get yourself into the kitchen this weekend, ahead of the Anzac Day public holiday on Tuesday 25 April.

Time to roll out the Anzac biscuits

It’s that time of year again! Time to whip out the golden syrup and oats and roll yourself some Anzac biscuits.

Two ways with Anzac biscuits

Everyone loves a good Anzac biscuit, so this week CW food writer Libby Kimber brings you two variations on the classic Australian biscuit – one sweet and one savoury. Anzac biscuits Makes 24 jumbo...

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