Christmas trading hours have been set, trucks have been serviced and summer staff rostered – FishCo Fish Market is fully stocked and gearing up to help thousands of customers choose their fresh fish and seafood for their summer celebrations!
“Our customers are our number one priority,” says Anthoula Fragopoulos, one of the Directors of FishCo. “We love nothing more than the hustle and bustle of Christmas. As always, we will have plenty of staff to make sure that customers aren’t waiting long.”
With fresh fish and seafood arriving daily, FishCo typically sells five to seven tonnes of fresh seafood every Christmas. They pride themselves on supplying a variety of fresh prawns and oysters – and even encourage customers to taste fresh oysters and cooked prawns before buying.*
When asked what the most popular items for the festive season are, Anthoula replies “Prawns, oyster and salmon are usually the top three sellers, but a lot of customers also want a seafood centrepiece. Crabs, mussels, octopus, scallops and calamari look amazing in a seafood platter and whole snapper, ocean trout or a side of salmon make an impressive dish, too.”
FishCo have extended trading hours for Christmas with an early 5am opening time on Christmas Eve. They stock fresh fish and seafood, a variety of deli produce, dry goods and a selection of fresh fruit and vegetables. This started as a service for those customers who shopped at FishCo on days when the nearby markets were closed, but has grown due to customer demand.
Follow FishCo on Facebook for recipes, product information and the chance to win a $50 FishCo voucher every month.
For Christmas Trading hours and more information, go to fishco.com.au.
“We love it when our customers send us photos of their dishes or make requests for new products,” Anthoula says.
*Subject to COVID safety rules.
FishCo Fish Market
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