Thai-Australian cook and food entrepreneur Marion Grasby, who won the hearts of Australia in Season 2 of MasterChef, has teamed up with Australian Lamb to create two vibrant recipes inspired by...
Trendy dad or traditional dad? Whether the focal point of your Father’s Day would love a protein-filled breakfast in bed, or a traditional afternoon around the barbie, we have you covered for...
A versatile hero in the kitchen, dates can be used in dishes both sweet and savoury. Try this lamb and date tagine for a winter meal that’s packed full of flavour.
Lamb, date...
With the heaters back on, the rain drizzling down and the mercury plummeting in the ACT once again, a nourishing and warm winter weeknight meal is absolutely called for. This lamb curry...
Try this delicious lamb and mint burger with kiwifruit ketchup while you stay home!
Recipe by Daniel Wilson for Australian Lamb | australianlamb.com.au
500g lamb minceSea salt and freshly ground pepper, to taste1 tsp...
It’s National Pie Day – celebrate by trying your hand at one of these winter warmers.
Sweet lamb pie
Images and text from Oats in the North, Wheat from the South by Regula Ysewijn,...
Lahmacun: thin crust pide with spicy lamb topping
Image and text from Anatolia by Somer Sivriolgu and David Dale, photography by Bree Hutchins. Murdoch Books RRP $49.99.
Serves: 4
200g (3 cups) plain...
Recipe by Mitsubishi Electric Ambassador, Ed Halmagyi | mitsubishielectric.com.au
Ingredients
1.2kg lamb shoulder, diced½ cup plain flour¼ cup extra virgin olive oil2 brown onions, sliced8 cloves garlic, chopped1 tsp celery seeds1 tsp rosemary, finely...
