Chefs Eat Canberra is a new book about what the chefs and restaurateurs of Canberra eat on their nights off, and their nights out. A cross between a good food guide and a recipe book, it features the best dishes in Canberra, as nominated by the top chefs and restaurateurs themselves. Former restaurateur and Canberra Times food reviewer, Chris Hansen, has produced a beautiful 310-page coffee table book that includes 80 recipes, stories and tips from the finest restaurants across the city. It can be ordered now for delivery anywhere in Australia at chefseatcanberra.com
CD has five copies of Chefs Eat Canberra to give away (valued at $59 each).
ENTER TO WIN
To enter, email [email protected] with ‘Chefs Eat Canberra’ in the subject field. Tell us your name, full contact details (including street address) and your favourite restaurant in Canberra. Entries close 9am Friday 25 October 2024 and winners drawn same day. One entry per person. Entrants must be aged 18+.
